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Australian Shrimp on the Barbie

Ingredients:
  • 1/2 Cups (1 Stick) Butter;melted
  • 1/4 Cups Olive Oil
  • 1/4 Cups Minced Fresh Herbs (parsley;thyme And Cilantro)
  • Tablespoons Fresh Lemon Juice
  • Cloves (large) Garlic; Crushed
  • Tablespoon Minced Shallot
  • Salt And Pepper; Freshly Ground
  • 1 1/2 Pounds Medium Large Shrimp; Unpeeled
  • Spinach Leaves
  • Lemon Slices
Makes:

Directions:

Combine first 8 ingredients in large bowl.Mix in shrimp.Marinate at room temperature 1 hour or in the refrigerator 5 hours,stirring occasionally. Prepare barbecue with medium hot coals.Thread shrimp on narrow skewers.Grill until just opaque,about 2 minutes per side.Line platter with spinach.Arrange skewers on platter.Garnish with lemon and serve. Makes 8 servings. Date: 6/28/96 7:27 AM From: dlassiter@atsva.com MC-Recipe Digest V1 #133 From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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