Australian Outback Beer Sauce

Ingredients: Large Can Tomato Puree Tablespoons Worcestershire Sauce Ounces Beer 1/4 Cups Cider Vinegar Teaspoon Paprika Teaspoon Salt 1/2 Teaspoons Black Pepper Makes:

Directions:

Combine all ingredients in saucepan. Simmer over low heat for about 30 minutes, stirring occasionally. From: The Register Guard, by Edythe Preet, (a LA free lance writer) From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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