Recipe Library » By Type » Caribbean Recipes
Recommended Reading:

Back
Caribbean Shrimp And Black Bean Salad

Ingredients:
  • Each (15 Oz) Can Black Beans,
  • Small Green Or Red Pepper Cut Into
  • Lb Cooked And Cleaned Medium
  • Cup Thinly Sliced Celery
  • Cup Very Thinly Sliced Red Onion
Makes:

Directions:

Combine shrimp, beans, pepper, celery and onion in a large bowl. Combine remaining ingredients (except tomatoes), add 1/2 tsp salt and mix well. Pour over shrimp mixture; toss lightly to coat. Cover and chill at least 2 hours or up to 24 hours, tossing lightly occasionally. Spoon salad on lettuce lined plates, garnish with tomatoes. */\/\ichael* & Ms. /\/\ | /-\ /\/\ | *\/\/eslie*

Send As Email | Print | Print As PDF