Basque Garlic Soup
Ingredients:
- 1 Loaf French Bread, Sliced
- And Allowed To Dry Out
- 1/4 Cups Spanish Olive Oil
- 6 Garlic Cloves, Peeled
- 4 Eggs, Beaten
- 5 1/2 Teaspoons Sweet Spanish Paprika
- Water
- 1/4 Teaspoons Salt
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Directions:
Heat olive oil in dutch oven. Lightly brown garlic cloves.Add sliced bread,
paprika, salt, and enough water to cover bread. Simmer for 30 minutes.
Whisk beaten eggs into simmering soup. Serve at once.
Posted to MM-Recipes Digest by BobbieB1 on Apr 16, 1998
