Ada's Pork Chops

Ingredients: Pork Chops A Smear Of Oil 1/4 Cups Onion Soup Mix Ounces Sliced Mushrooms Tablespoons Flour Can (6 Oz) (2/3 Cup) Evaporated Milk Parsley For Garnish Makes:

Directions:

Trim fat off pork chops. Brown chops in oil in a heavy skillet. Drain off any fat. Mix 1 cup water to onion soup mix. pour over the chops. Cover skillet and simmer until chops are tender (40-45 minutes). Add evaporated milk and mushrooms to pan. Combine flour and 1/4 cup cold water. Blend into pan juices. Cook and stir under low heat until thick and bubbly. Sprinkle with parsley. Posted to EAT-L Digest 10 Sep 96 From: Kathy Bohaty Date: Wed, 11 Sep 1996 21:32:17 UT

| |