Aidells Lemon Chicken Sausage Pasta

Ingredients: Pound Angel Hair Pasta Aidells Lemon Chicken Sausage -- Sliced Tablespoons Olive Oil Tomatoes, Red Ripe -- Diced Tablespoons Lemon Juice, Fresh Leaves Fresh Basil -- Cut Into Strips Tablespoons Fresh Parsley -- Minced Salt And Pepper -- To Taste Parmesan Cheese -- Grated Makes:

Directions:

While pasta is cooking to al dente in salted boiling water, saute sausage in oil for 4-6 min. until heated through. Add tomatoes, lemon juice, basil, and parsley. Drain pasta and toss with mixture until well coated. Season with salt and pepper and sprinkle with grated parmesan cheese. Posted to EAT-L Digest - 27 Jun 96 Date: Fri, 28 Jun 1996 10:51:10 -0700 From: "laurie@sonic.net" Recipe By : Bruce Aidell

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