Japanese Incense (a Dough Incense)
Ingredients:
- 0.00 Tragacanth Powder; As Needed
- 1.00 Teaspoon Cherry Oil
- 0.75 Cup ;water
- 1.50 Cup Sandalwood Powder
- 0.50 Teaspoon Potassium Nitrate
- 6.00 Tablespoon Star Anise
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Directions:
Yield: 1 Batch
From Sandy Maine's "Herbal Incense" article in "The Herb Companion."
Dec. 1992/Jan. 1993, Vol. 5, No. 2. Pg. 38. Posted by Cathy Harned.
