Japanese Pickled Cauliflower - With Coke

Ingredients: Cup Sugar Cup Coca-cola Cup Celery, Very Thinly Sliced Teaspoon Salt Medium Cauliflower, Separated Water, Boiling Medium Green Pepper, Washed, Tablespoon Wine Vinegar, Or Makes:

Directions:

Yield: 1 Quart In a large bowl, combine the cauliflower flowerets and bell pepper strips. Cover with boiling water. Let stand for 2 minutes, drain thoroughly. Add the celery. In a small pan, heat the Coca-Cola, wine/white vinegar, sugar, and salt. Pour over vegetables. Toss lightly with a fork, and pack into 1-quart glass jars. Push down lightly so the liquid covers the vegetables. Cover and chill overnight. This keeps in the refrigerator for several days. Makes about 1 quart.

| |