Baked Applesauce (Low-Fat)

Ingredients: Large Tart Apples; Peeled, Sliced Tablespoons Sugar 1/4 Teaspoons Ground Cinnamon 1/4 Teaspoons Vanilla Makes:

Directions:

Place apples in a 1-quart dish coated with nonstick cooking spray. In a small bowl, combine sugar, cinnamon and vanilla; mix well. Sprinkle over the apples. Cover and bake at 350* for 40-45 minutes or until apples are tender. Uncover and mash with a fork. Serve warm. Yield : 2 servings. Posted to TNT Recipes Digest by Alice Poe on Apr 22, 1998

| |