Anish-Nah-Be Pakwejigan (Real Indian Bread)

Ingredients: Recipe Soft Bread 2/3 Cups Sunflower Oil 1/2 Cups Blueberries -=or=- Raisins Makes:

Directions:

Let the soft bread dough cool to room temperature. Mix in the blueberries & put the dough into a bowl. Chill until it thickens. When the dough is firm, cut it into 1/2" slices & fry until it is a golden colour. Serve hot with maple syrup. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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