Barth's Linden Inn Italian Rotini Salad

Ingredients: 2 Cups Mayonnaise-style Salad Dressing 1 Cup Milk 1 Tablespoon Italian Seasoning 1 Teaspoon Garlic Powder 1 Teaspoon White Pepper 1 Teaspoon Salt 1 Pound Rotini Noodles; Cooked, Rinsed, Drained 1 Small Green Bell Pepper; Diced 1 Small Red Bell Pepper; Diced 1 Small Red Onion; Diced 2 Ribs Celery; Diced 1/2 Cups Black Olives; Sliced 1/4 Cups Green Olives; Sliced 2 Ounces Pepperoni; Sliced

Directions:

In medium bowl, make dressing by combining salad dressing, milk and seasonings. Stir well with wire whip. Combine pasta, bell peppers, onion, celery, olives and pepperoni in large bowl. NOTES : From: Resturant Recipes Posted to TNT - Prodigy's Recipe Exchange Newsletter by Aquasea221 on Oct 31, 1997