Baked French Toast (Overnight)

Ingredients: 8 Slices (1-inch Thick) French Bread 6 Eggs 3/4 Cups Milk 1/4 Teaspoons Baking Powder 1 Tablespoon Vanilla 1 Bag (10-oz) Frozen Strawberries 4 Ripe Bananas; Thick Sliced 3/4 Cups Sugar 1 Tablespoon Apple Pie Spice Cinnamon And Sugar Whipped Cream Or Powdered Sugar

Directions:

From: arielle@taronga.com (Stephanie da Silva) (COLLECTION) Date: Sun, 25 Jul 1993 02:12:42 GMT Combine eggs, milk, baking powder and vanilla. Pour over bread slices, cover and refrigerate overnight. Next morning: Combine 10 ounce bag frozen strawberries, 4 ripe bananas, thick sliced, place in glass casserole dish, sprinkle mixture of 3/4 cup sugar and 1 tablespoon apple pie spice over strawberries and bananas. Place slices of egg-soaked bread on top of strawberries and bananas. Sprinkle top with cinnamon and sugar. Bake 450 degrees for 20-25 minutes. Serve with whipped cream or powdered sugar. REC.FOOD.RECIPES ARCHIVES /EGGS From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.